New Orleans might not be known for pizza, but Reginelli's is one of the best pizza place I have been to. It's may not be the "real" stuff from New York, but its good, reasonably-priced pizza with a gourmet twist.
Everything is good, but I would defiantly try the Smokin' Chicken Pizza - chicken, pancetta bancon, scallions, and a spicy tomato sauce. I like Reginelli's because they use good ingredients. A lot of good pizza places offer mediocre salads on the side, but Reginelli's has amazing salads. You will never get a plate of brown, wilted lettuce as we all have at other places. In addition to good salads, they also offer sandwiches and a bunch of tasty appetizers. I would recommend the polenta. Topped with a cream sauce containing pancetta and shrimp, you will be pleasantly surprised that the gourmet appetizer you are enjoying came from your neighborhood pizza joint.
On Mondays and Tuesdays you can get a pitcher of Abita Amber for $2.
Saturday, January 19, 2008
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment